FROM DOWN
UNDER TO
YOUR LOCAL
We’re Jess and Rory. A few years ago in Australia, we had an epiphany: variety isn't a luxury - it should be on tap. Returning to the UK felt like a time warp. We were met with sugary ciders, zero transparency, and a sea of "same old" flavours.
We knew drinkers deserved better than the back of a dusty fridge. That's why we created Wombat to bring that "on tap" freedom home - bold flavours and total honesty.
All the good stuff...
WITHOUT THE
SQUARE S***
Most people know kangaroos and koalas, but few know the humble wombat - or the fact that they have square s***.
At Wombat, this isn’t just a quirk; it’s the spark for everything we do. Because for us it’s something more meaningful.
We don’t fit into the usual mould and mark our own territory, unapologetically.
THE PHILOSOPHY FLOWS
THROUGH EVERYTHING
WE MAKE:
We use natural ingredients to reduce sugar
Real flavour from real juices
Transparency about what’s in the drinks
Branding that isn’t afraid to be different
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